Seeing the Seared Salmon with a Citrus Herb Crust sizzling
away for one of the weddings this weekend was a mouth-watering moment. The salmon was just one of the
delicious choices from our BBQ menu. Today it was served with
Jamaican Jerk Chicken,
Roasted Mediterranean Vegetable,
English Herb Salad,
Cherry Tomato, Mozzarella & Red Onion Salad
Hot Roast New Potatoes with sour cream & Chives
Selection of Breads
Summer Pudding with Clotted Cream or
White Chocolate Cheesecake with a Strawberry Compote.
Great BBQ weather and a great BBQ to go with it....