Many people think that January must be a quiet time of year for us. On the contrary, although there are fewer weddings there are many more enquiries and viewings for the marketing team to follow up. The hospitality team is also busy with planning meetings. During these meetings the event managers ensure all the necessary areas and individual requirements are covered; from choosing the menus, table layout, timings etc down to the small but personal details - including which way the napkins should be folded…
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