January, as it's quieter with fewer events, is the perfect month to have a party for the chefs, waiting team and Event Managers from Priston Mill and Coombe Lodge.
Everyone seemed to have a good time on Wednesday evening – they couldn’t fail to really with Andy taking over the kitchen and creating a tasty supper and Neil Carter of Dizzy Feet working his magic on the dance floor.
It was great that so many were able to join the party and especially Paul & Kate, who took the opportunity to introduce their beautiful two week old baby daughter to us.
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